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Prep
10m
Cook
30m
Total
40m

Prep
10m
Cook
30m
Total
40m
Ingredients
Method
Turn cooking mode on
Step 1
Add your custard creams to a bowl and crush these up well with your hands. Finishing off with a rolling pin. If you like a bit of texture the odd chunk won't do any harm. You can either split the mix and do half with and half without cherries, or none at all.
For
15
M
I
400
g
Custard creams, crushed finely
30
Marshmallows, chopped in half
200
g
White chocolate, chopped
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