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Homemade Lasagne

A good lasagne is the ultimate comfort food and perfect anytime of the year. But a homemade one is the only way. Unfortunately we have steered away from home cooking and I really want to inspire people to get back to it. What we put into out bodies is so important, but beyond that the enjoyment and memories we make in the kitchen are priceless. I would have had a similar lasagne most Saturday nights and its a core memory. It's almost better the next day reheated in the oven and we find it's perfect to batch cook and freeze for a quick midweek dinner

Prep

15m

Cook

1h 20m

Total

1h 35m

Ingredients

Method

Turn cooking mode on

Step 1

Get your pot over a medium heat and add in some oil. Fire in your onion, carrot, celery and garlic. Sauté these down for about 5-10 minutes until softened.

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For

8

M

I

1

kg

Mince

2

Onion, finely chopped

2

Carrot, finely chopped

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Notes

This recipe brings back so many great memories. Let me know if there’s a dinner that you were reared on that does the same, we all have them.

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J

Julie K

2 months ago

Really delicious lasagna, I was delighted how it turned out, it was my 1st time making lasagna completely from scratch, and it tasted amazing. Easy to have ingredients, very easy to follow method, a good family size dish or great for batch cooking for freezing. I'll definitely make this again.

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Jonny (Hungry Hooker)

2 months ago

Delighted to hear it went down well Julie 😄 Love how you found it straightforward and easy to make, I always aim for that 🙌🏻 Perfect wee one to batch cook and it always tastes better the next day 🤤

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L

Lisa

5 months ago

Having never had lasagna before let alone making it, it turned out SO good! My other half was very impressed with my efforts!

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Jonny (Hungry Hooker)

5 months ago

Delighted to hear this Lisa! I'm sure you were very popular in the house after rustling it up 🙌🏻

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homepage-image

Homemade Lasagne

A good lasagne is the ultimate comfort food and perfect anytime of the year. But a homemade one is the only way. Unfortunately we have steered away from home cooking and I really want to inspire people to get back to it. What we put into out bodies is so important, but beyond that the enjoyment and memories we make in the kitchen are priceless. I would have had a similar lasagne most Saturday nights and its a core memory. It's almost better the next day reheated in the oven and we find it's perfect to batch cook and freeze for a quick midweek dinner

Prep

15m

Cook

1h 20m

Total

1h 35m

Ingredients

Method

Turn cooking mode on

Step 1

Get your pot over a medium heat and add in some oil. Fire in your onion, carrot, celery and garlic. Sauté these down for about 5-10 minutes until softened.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

8

M

I

1

kg

Mince

2

Onion, finely chopped

2

Carrot, finely chopped

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

This recipe brings back so many great memories. Let me know if there’s a dinner that you were reared on that does the same, we all have them.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

J

Julie K

2 months ago

Really delicious lasagna, I was delighted how it turned out, it was my 1st time making lasagna completely from scratch, and it tasted amazing. Easy to have ingredients, very easy to follow method, a good family size dish or great for batch cooking for freezing. I'll definitely make this again.

Like

Reply

Cancel

Jonny (Hungry Hooker)

2 months ago

Delighted to hear it went down well Julie 😄 Love how you found it straightforward and easy to make, I always aim for that 🙌🏻 Perfect wee one to batch cook and it always tastes better the next day 🤤

Like

Reply

Cancel

L

Lisa

5 months ago

Having never had lasagna before let alone making it, it turned out SO good! My other half was very impressed with my efforts!

Like

Reply

Cancel

Jonny (Hungry Hooker)

5 months ago

Delighted to hear this Lisa! I'm sure you were very popular in the house after rustling it up 🙌🏻

Like

Reply

Cancel