Ingredients
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Step 1
Grab a hold of your butter and grease the base and sides of your loaf tin. Put a strip of greaseproof paper up the middle of the tin, pressing in to stick. Fire a light dusting of flour into this and shake it about to coat the sides.
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Ingredients
Method
Turn cooking mode on
Step 1
Grab a hold of your butter and grease the base and sides of your loaf tin. Put a strip of greaseproof paper up the middle of the tin, pressing in to stick. Fire a light dusting of flour into this and shake it about to coat the sides.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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For
1
M
I
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Only visible to you
Made it?
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