Creamy Chicken and Chorizo Pasta

Name: Creamy Chicken and Chorizo Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Ingredients: 200 g Chorizo sausage; 1 kg Chicken; 1 Red onion; 1 White onion; 6-8 Garlic cloves; 2 Peppers; 8 Vine tomatoes; 100-150 ml Chicken stock; 3 tsp Smoked paprika; 1 tsp Chipotle flakes; 2 tsp Oregano; 1 tsp Thyme; 1 tsp Garlic granules; Salt; Pepper; 500 g Rigatoni pasta; 150 g Cream cheese; 60-75 g Boursin cheese; Parmesan

I would’ve had this creamy chicken and chorizo pasta the night before a match. It’s bloody delicious with the flavour from the chorizo and the creamy sauce the cheese provides. Best of all it's handy to make. I have to give some credit to one of my best mates Tommy for this recipe. He started the trend when we played and lived together in Galway. This is my spin on it and it works a charm!

Prep

15m

Cook

30m

Total

45m

Ingredients

Method

Turn cooking mode on

Step 1

Get your pan over a medium to high heat and fire in your chorizo. Cook this off for a few minutes until it releases its oil and crispens up a wee bit.

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For

200

Chorizo sausage, skin peeled off and chopped

Chicken, chopped

Red onion, diced

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Made it?

Dinner,

Pasta,

Chorizo,

Chicken

Comments

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Julie O

4 months ago

I think the ability to change measurements depending on the number of portions is genius!!

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Jonny (Hungry Hooker)

3 months ago

It's such a handy wee tool Julie 🙌🏻

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Creamy Chicken and Chorizo Pasta

I would’ve had this creamy chicken and chorizo pasta the night before a match. It’s bloody delicious with the flavour from the chorizo and the creamy sauce the cheese provides. Best of all it's handy to make. I have to give some credit to one of my best mates Tommy for this recipe. He started the trend when we played and lived together in Galway. This is my spin on it and it works a charm!

Prep

15m

Cook

30m

Total

45m

Ingredients

Method

Turn cooking mode on

Step 1

Get your pan over a medium to high heat and fire in your chorizo. Cook this off for a few minutes until it releases its oil and crispens up a wee bit.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

200

Chorizo sausage, skin peeled off and chopped

Chicken, chopped

Red onion, diced

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.