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Prep
10m
Cook
3h
Total
3h 10m
Prep
10m
Cook
3h
Total
3h 10m
Ingredients
Method
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Step 1
Fire your beef shin into your soup pot along with your rinsed soup mix. Before adding your vegetables ensure these are rinsed well and clean from any soil or dirt.
For
8
M
I
2
lb
Beef shin
1
bunch
Celery, chopped
1
bunch
Parsley, chopped
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Bridgeen D
a year ago
Exact soup we’ve made from my parents home for years , no peas!! I have started using soup celery from local farmer a great flavour stronger than normal celery!
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Jonny (Hungry Hooker)
10 months ago
It's a real traditional staple 🙌🏻 I hope you got to try it 😄 Local fresh ingredients are always a winner 👏🏻
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