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Prep
10m
Cook
1h
Total
1h 10m

Prep
10m
Cook
1h
Total
1h 10m
Ingredients
Method
Turn cooking mode on
Step 1
Fire your butter into a mixing bowl along with your sugar and beat until creamy. Crack your eggs in and add your self-raising flour to the mixture. Beat this well until the mixture is smooth.
For
8
M
I
115
g
Butter, softened
115
g
Light muscovado sugar
3
Eggs, large
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Frances B
3 months ago
Thankyou for this recipe.I doubled the quantities and made two

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Jonny (Hungry Hooker)
3 months ago
No need to thank me Frances, I’m delighted you gave it a go 😄 It’s a really tasty one 🙌🏼
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P
Pam G
4 months ago
this is win-win-win!!! i love apricots and I i am making my shopping list to get everything I need. one of my most favorite fruits! Thank you.
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Jonny (Hungry Hooker)
4 months ago
Perfect timing with this wee recipe then Pam 😄 I hope you enjoy it 🙌🏻
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