Slow Cooker Brisket

Name: Slow Cooker Brisket
Prep time: 30 min
Cook time: 600 min
Total time: 630 min
Yield: 8 servings
Ingredients: 1.5 kg Brisket; 2 kg Brisket; 1 tbsp Pitt Bros BBQ Charr’d Rub; 1 tbsp Brown sugar; 2 tsp Paprika powder; 1 tsp Onion powder; 1 tsp Garlic powder; 1/2 tsp Cumin powder; 3/4 tsp Mustard powder; 1 tsp Salt; 1/2 tsp Black pepper; 375 ml Red sauce (ketchup); 110 g Brown sugar; 2 Garlic cloves; 2 tsp Black pepper; 2 tsp Onion powder; 2 tsp Mustard powder; 1 tsp Cayenne pepper; 1 tbsp Worcestershire sauce; 125 ml Apple cider vinegar

Slow cookers can be right and handy at times and it came in trumps for this brisket I made. It might come as a surprise but I have more of a savoury tooth, so this was right up my street. The brisket just falls apart from the lengthy cook, melting in your mouth. The seasonings and sauce give it that deep yet sweet bbq flavour, something I could eat on the daily.

Prep

30m

Cook

10h

Total

10h 30m

Ingredients

Method

Turn cooking mode on

Step 1

Plaster your brisket in dry rub on both sides, patting and rubbing this in well. Use a shop bought rub or add all the ingredients below into a bowl and mix together. Allow this to sink in and marinate for about 30 minutes.

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For

1.5

Brisket, 8 hours, on low

Brisket, 10 hours, on low

Rub

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Made it?

Dinner,

Hearty Dinners,

Beef

Comments

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Luke B

2 months ago

What a great recipe. The meat was so tender. It tastes amazing too.

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Jonny (Hungry Hooker)

2 months ago

Looks unreal mate 🤤 Delighted you enjoyed it 🙌🏻

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Slow Cooker Brisket

Slow cookers can be right and handy at times and it came in trumps for this brisket I made. It might come as a surprise but I have more of a savoury tooth, so this was right up my street. The brisket just falls apart from the lengthy cook, melting in your mouth. The seasonings and sauce give it that deep yet sweet bbq flavour, something I could eat on the daily.

Prep

30m

Cook

10h

Total

10h 30m

Ingredients

Method

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

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For

1.5

Brisket, 8 hours, on low

Brisket, 10 hours, on low

Rub

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Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

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