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Prep
35m
Cook
55m
Total
1h 30m
Ingredients
Method
Turn cooking mode on
Step 1
Add your flour to a large bowl along with your butter. Mix this through just to coat the butter in flour, do the same with your lard. This just helps it from clumping together. You can work this together with your fingertips to resemble breadcrumbs, or use a food processor like myself. Pop your salt in at this point as well.

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For
4
M
I
Pastry
125
g
Butter, chilled and cubed
125
g
Lard, cubed

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Cook along with all of our recipes
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Prep
35m
Cook
55m
Total
1h 30m
Ingredients
Method
Turn cooking mode on
Step 1
Add your flour to a large bowl along with your butter. Mix this through just to coat the butter in flour, do the same with your lard. This just helps it from clumping together. You can work this together with your fingertips to resemble breadcrumbs, or use a food processor like myself. Pop your salt in at this point as well.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
Pastry
125
g
Butter, chilled and cubed
125
g
Lard, cubed

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel