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Traditional Stew

There's nothing more comforting than a big bowl of homemade stew, especially when it's made by your Nanny. I let the boss take the reins with this recipe, because she was making it before I was a twinkle in my Dad's eye. It's the epitome of comfort, that will warm you up from the insides. If there's any recipe that deserves the title 'hearty feed' it's this one hands down! Packed full of beef, spuds, and all the good stuff. It's a proper homemade meal, filled with plenty of nutrition. Get yourself a few slices of bread plastered in real butter to go with it and you'll be in heaven. The only argument I can see happening is whether you add brown sauce or not?

Prep

10m

Cook

2h 20m

Total

2h 30m

homepage-image

Traditional Stew

There's nothing more comforting than a big bowl of homemade stew, especially when it's made by your Nanny. I let the boss take the reins with this recipe, because she was making it before I was a twinkle in my Dad's eye. It's the epitome of comfort, that will warm you up from the insides. If there's any recipe that deserves the title 'hearty feed' it's this one hands down! Packed full of beef, spuds, and all the good stuff. It's a proper homemade meal, filled with plenty of nutrition. Get yourself a few slices of bread plastered in real butter to go with it and you'll be in heaven. The only argument I can see happening is whether you add brown sauce or not?

Prep

10m

Cook

2h 20m

Total

2h 30m

Ingredients

Method

Turn cooking mode on

Step 1

Get your large saucepan over a medium to high heat and add your oil. You want it to be really hot to ensure you sear the beef well. Add your beef in two batches, searing it off until it has a slight crisp to the exterior. Remove the first batch to a bowl and repeat this.

For

6

M

I

3

tbsp

Oil

750

g

Steak pieces

2

Onions, diced

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