Vanilla Custard Slice

These are a bit of me and were a regular weekend treat growing up. Delicious creamy custard in the centre and buttery puff pastry wrapped round it. It's a combination I'll never get tired of and I could eat them until the cows come home. They're so simple to rustle up and a bit of a cheat recipe in my opinion, yet taste unbelievable. All you need is a lovely brewed coffee to wash it down with, so get brewing.