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Prep
10m
Cook
25m
Total
35m

Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Turn cooking mode on
Step 1
Sift your flour and cornflour into bowl and pop this into a food processor, blitzing to combine. You can also do this in a bowl using your hands, but it’s handier in a food processor. Gradually add your butter while blitzing, it will start to come together at this point and resemble breadcrumbs. If it sticks to the sides or the bottom of the food processor, use a knife to scrap them down. Pop in your vanilla extract and blitz again to combine. Add your sugar and give it another wee blitz.
For
24
M
I
Biscuits -
250
g
Plain flour, plus extra for dusting
50
g
Cornflour
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A
Andrea A
a day ago
Could you use this recipe as a Christmas shortbread also?
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Jonny (Hungry Hooker)
a day ago
These wouldn’t be as short and crisp as our Christmas shortbread Andrea. My shortbread recipe is on the App here 🙌🏼 I plan on doing a few recipes leading up to Christmas as well 🎄
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A
Andrea A
18 hours ago
Thank you, looking forward to seeing them...and of course trying them.
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