Prep
10m
Cook
30m
Total
40m
Ingredients
Method
Turn cooking mode on
Step 1
Get your butter and caster sugar to a mixing bowl and beat until smooth and fluffy. Scrape down the sides every so often to ensure it's mixed well.
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For
8
M
I
300
g
Butter, or stork
300
g
Caster sugar
300
g
Self raising flour
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Cook along with all of our recipes
Save your favourites and build your own collections
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I’d say every school has their different school desserts, but let me know your favourites and I’ll get stuck into a few.
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Amanda Jane
12 days ago
I used the school cake recipe and added almond extract to the cake and icing, its really fluffy and light I'm really pleased how it turned out x
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Jonny (Hungry Hooker)
11 days ago
I absolutely love this Amanda, such a great idea 😄 I'm sure it tasted delicious 🤤
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Gail Elsagood
4 months ago
So I used the school cake recipe and made cupcakes.Choc with Bailey's,coffee with Tia Maria and normal sprinkle ones.My daughter will take them to work tomorrow,no reason,just because she can.🤣
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Jonny (Hungry Hooker)
4 months ago
Absolutely love seeing this Gail, great ideas 😄 I'm sure they went down a treat 🤤
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Amanda Jane
5 months ago
I've made this today, can't beat a school cake and using your recipe Jonny its turned out perfect 😍
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Jonny (Hungry Hooker)
5 months ago
It really is a classic Amanda! Delighted it went down well 😄 Any custard to go with it?
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Amanda Jane
5 months ago
Sorry I didn't make the custard 😐 I must be brave next time and do that as I know it'll taste far nicer x
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Prep
10m
Cook
30m
Total
40m
Ingredients
Method
Turn cooking mode on
Step 1
Get your butter and caster sugar to a mixing bowl and beat until smooth and fluffy. Scrape down the sides every so often to ensure it's mixed well.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
8
M
I
300
g
Butter, or stork
300
g
Caster sugar
300
g
Self raising flour
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
I’d say every school has their different school desserts, but let me know your favourites and I’ll get stuck into a few.
Only visible to you
Made it?
Cancel
Amanda Jane
12 days ago
I used the school cake recipe and added almond extract to the cake and icing, its really fluffy and light I'm really pleased how it turned out x
Like
Reply
Cancel
Jonny (Hungry Hooker)
11 days ago
I absolutely love this Amanda, such a great idea 😄 I'm sure it tasted delicious 🤤
Like
Reply
Cancel
Gail Elsagood
4 months ago
So I used the school cake recipe and made cupcakes.Choc with Bailey's,coffee with Tia Maria and normal sprinkle ones.My daughter will take them to work tomorrow,no reason,just because she can.🤣
Like
Reply
Cancel
Jonny (Hungry Hooker)
4 months ago
Absolutely love seeing this Gail, great ideas 😄 I'm sure they went down a treat 🤤
Like
Reply
Cancel
Amanda Jane
5 months ago
I've made this today, can't beat a school cake and using your recipe Jonny its turned out perfect 😍
Like
Reply
Cancel
Jonny (Hungry Hooker)
5 months ago
It really is a classic Amanda! Delighted it went down well 😄 Any custard to go with it?
Like
Reply
Cancel
Amanda Jane
5 months ago
Sorry I didn't make the custard 😐 I must be brave next time and do that as I know it'll taste far nicer x
Like
Reply
Cancel
